Phase Planting tomatoes
Seedlings are ready for planting out after having true leaves are 4 strands. Bring polybags containing tomato seeds and cut into the land to be planted tomatoes. Scissors plastic polybags and then enter the land and planting the seedlings into the hole. Hoard back to the ground. After the planting process is complete, flush with water.
4. Marker installation Marker made of bamboo with a length adjusted to the height of the plant. Marker installation is recommended with upright marker system. It depends on the type of tomatoes are grown. What type of determinate or indeterminate.
5. Maintenance Phase Maintenance stage is the longest stage in the cultivation of tomato plants prose. At this stage in doing many activities such as:
Stitching, done if the plant dies.
Perempelan, ie either the exhaust side shoots below the main branch or branches produksif to keep moisture and optimize production.
Binding of the plant, so that rods can stand upright, then the tomato stalks should be tied to the stake so that when merbuat later, no ducking and fruit stems touch the ground so kotpr and nonperishable
Sanitation includes land and irrigation and weed control MASTERPOKER88.COM JUDI POKER ONLINE UANG ASLI INDONESIA RESMI DAN TERPERCAYA weeds and keep the planting area so that no drought in the dry season and flooded in the rainy season.
Fertilization aftershocks done after the plants aged 15, 25 and 35 days after planting. Dose of NPK fertilizers applied are dissolved in water at a dose of 1.5 kg/100 liters of water. And each plant in 200ml flush as much fertilizer.
Control of pests and diseases. (See: Control of pests and plant diseases Tomato)
6. Tomato Fruit Harvesting Stage Tomato plants usually have ready to harvest at the age between 65 and 75 days after planting. For fruit picking should be used scissors to cut the fruit stalk cuttings so as not to damage the stem. Having recently separated pieces collected fruit from a tree in a way diputil one by one. To maintain the quality of tomato fruit harvesting should be done gradually. To be just an old fruit are in quotes. While easily leave first.
Tomatoes are one type of fruit klimaterik, the fruit will be harvested after maturation. Usually after the harvest, the fruit can last up to five days at room temperature, and more than 2 weeks if stored in the refrigerator. To get the value of good nutrition, tomatoes should be consumed in a processed form, such as tomato soup or tomato sauce.
4. Marker installation Marker made of bamboo with a length adjusted to the height of the plant. Marker installation is recommended with upright marker system. It depends on the type of tomatoes are grown. What type of determinate or indeterminate.
5. Maintenance Phase Maintenance stage is the longest stage in the cultivation of tomato plants prose. At this stage in doing many activities such as:
Stitching, done if the plant dies.
Perempelan, ie either the exhaust side shoots below the main branch or branches produksif to keep moisture and optimize production.
Binding of the plant, so that rods can stand upright, then the tomato stalks should be tied to the stake so that when merbuat later, no ducking and fruit stems touch the ground so kotpr and nonperishable
Sanitation includes land and irrigation and weed control MASTERPOKER88.COM JUDI POKER ONLINE UANG ASLI INDONESIA RESMI DAN TERPERCAYA weeds and keep the planting area so that no drought in the dry season and flooded in the rainy season.
Fertilization aftershocks done after the plants aged 15, 25 and 35 days after planting. Dose of NPK fertilizers applied are dissolved in water at a dose of 1.5 kg/100 liters of water. And each plant in 200ml flush as much fertilizer.
Control of pests and diseases. (See: Control of pests and plant diseases Tomato)
6. Tomato Fruit Harvesting Stage Tomato plants usually have ready to harvest at the age between 65 and 75 days after planting. For fruit picking should be used scissors to cut the fruit stalk cuttings so as not to damage the stem. Having recently separated pieces collected fruit from a tree in a way diputil one by one. To maintain the quality of tomato fruit harvesting should be done gradually. To be just an old fruit are in quotes. While easily leave first.
Tomatoes are one type of fruit klimaterik, the fruit will be harvested after maturation. Usually after the harvest, the fruit can last up to five days at room temperature, and more than 2 weeks if stored in the refrigerator. To get the value of good nutrition, tomatoes should be consumed in a processed form, such as tomato soup or tomato sauce.
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