arvest period

arvest periodThe short length harvesting period is determined by the age and speed of bud formation , altitude, climate and plant health . Plucked tea shoots with a period between 6-12 days . Japanese green tea is harvested with a frequency that is 55 days old .
PokerVoVo.com Judi Poker Online dan Domino Kiu Kiu Uang Asli Indonesia Production forecastProduction is expected to reach 200 kg dry weight / ha / year .f . postharvestTime picking tea , do not shoot too much grip . Shoots results whch placed in the basket that carried 10 pounds on your back . Waring ( bamboo baskets ) used to hold the result of the passage with a minimum size of 150 x 160 cm with capacities of 20 kg ( maximum 25 kg ) . Place the waring in the open and not stacked in the shade ( in los ) .ECONOMIC ANALYSIS OF PLANT CULTIVATIONCultivation of Business AnalysisApproximate analysis of tea cultivation on flat land s / d 15 degrees with a single straight row planting during the growing period of 6 years with 1 hectare land area in West Java in 1999.Agribusiness OpportunityTea is a beverage that is preferred by almost every nation in the world . Tea plantation industry in Indonesia has resulted in the export of quality tea . To further enhance the strategic value-added agricultural products , the tea industry should be diversified towards manufacturing of tea products .So far, Indonesia only to export of tea , tea processing to obtain certain flavors and packaging is done overseas . Thus , overseas consumers do not know that they are drinking tea grown in Indonsia , establishment of industrial packaging tea ready for consumption is an attractive alternative in agribusiness tea .STANDARD PRODUCTION
Poker757.com Agen Judi Poker Online Terpercaya Indonesia 1 . ScopeStandard production : includes quality requirements , sampling , test methods , packaging penandaan.dan .